Some recipes come and go with the seasons, but this Layered Pasta Salad is a timeless classic that never fails to impress. With its bold colors, irresistible textures, and creamy homemade dressing, this dish isn’t just food — it’s a centerpiece.
Perfect for potlucks, barbecues, family reunions, or church picnics, it combines everything we love about summer in one big, beautiful bowl: crisp vegetables, hearty pasta, savory ham, and tangy cheddar cheese, all brought together by a rich and zesty dressing. And thanks to its layered presentation, it looks just as good as it tastes. Whether you’re making it for a crowd or simply want a dish that holds up in the fridge for days, this salad delivers big on flavor and presentation. Let’s walk through exactly how to make it.
