Why You’ll Love It:
- Balanced Meal: Carbs, protein, veggies, and dairy in one dish.
- Customizable: Swap ham for bacon, skip olives, or use Greek yogurt.
- Make-Ahead Friendly: Tastes better after chilling overnight.
Ingredients:
- Dressing: Mayo, sour cream, vinegar, mustard, Worcestershire, sugar, salt, pepper.
- Salad Layers: Cooked macaroni, romaine lettuce, red bell pepper, red onion, green peas, celery, ham, olives, cheddar cheese.
How to Make It:
- Mix dressing and set aside.
- Cook pasta, rinse, and cool.
- Layer ingredients in a large glass bowl: lettuce, pasta, veggies, ham, olives, dressing, then cheese.
- Chill for 5+ hours or overnight.
- Toss gently before serving.
Tips & Variations:
- Use cold pasta and dry veggies to avoid sogginess.
- Add cherry tomatoes, carrots, or cucumbers for extra crunch.
- Swap pasta for chopped cauliflower for a low-carb version.
- Great for older adults: soft, easy to digest, and nostalgic in flavor.
Storage: Keeps in the fridge up to 3 days. Layers stay fresh and tasty even on day two.
